Blogs – The Himalayan Organics

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Hand Picked From Nature

Sesame

Sesame

The seeds of a flowering plant! Used for 5000 years, sesame seeds are extracted from a flowering plant called...

Curry Leaf

Curry

Can also be known as Murraya koenigii! Botanically known as Murraya koenigii, curry leaf is a popular ingredient in...

Grapeseed

Grapeseed

Extract obtained from dried & pulverized seeds! Seeds from the wine grapes are used for their extract in a...

Beetroot

Beetroot

Edible from the tip to the root ! Edible from the tip of its leaves to the end of...

Ginseng

Ginseng

A light - Colored Root, with Long Stalks! Ginseng, a light-coloured root, with long stalks, and a shape that resembles...

Mint

Mint

It's a popular ingredient in Indian Cuisine! Mint, a popular ingredient in Indian cuisine, is an aromatic and medicinal...

Alfalfa

Alfalfa

It's Botanically known as Medicago Sativa! Alfalfa is a plant that is cultivated as a forage, and consumed by humans...

Aloe Vera : A succulent plant for skin, hair and overall health!

Aloe

A succulent plant for skin, hair and overall health! Aloe Vera is a succulent plant, native to Arabia, and...

Giloy : Climbing shrub with countless benefits

Giloy

Climbing shrub with countless benefits Giloy: (Tinospora cordifolia) Also known as giloe, guduchi, or amrita- giloy is a climbing...

Ginkgo_Biloba

Ginkgo_Biloba

Memory, focus, clarity, and much more Ginkgo Biloba, simply it's an antioxidant-rich herb derived from one of the oldest tree...

Tulsi

Tulsi

The most revered medicinal herb Tulsi (Ocimum sanctum Linn), also known as holy basil, the flowering plant from the...

Ashwagandha

Ashwagandha

Experience the power of Indian Ginseng Known with its botanical name- Withania Somnifera, also known as Indian Ginseng and...

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